Handcrafted dishes inspired by centuries of Turkish culinary tradition.
Authentic Turkish cuisine, served with heart.
A mixed grill plate featuring beef, lamb, and chicken skewers. A perfect choice for meat lovers.
Grilled lamb chops, tender and flavorful. Marinated with traditional Turkish spices.
Skewered beef marinated with spices and grilled to perfection. A hearty and classic choice.
Spicy minced beef and lamb kebab, hand-shaped on skewers. Bold in flavor and rich in Turkish tradition.
Seasoned ground beef and lamb kebab, grilled and packed with flavor. A tender and juicy favorite.
Thinly sliced, spiced beef cooked on a vertical rotisserie. Served in wrap or on a plate.
Thinly sliced döner meat served over pita bread with tomato sauce, yogurt, and melted butter. A legendary Turkish classic.
Slow-cooked lamb neck, tender and rich in flavor. The taste comes straight from the bone.
Bone-in lamb shank, slow-cooked until fall-off-the-bone tender. Rich, hearty, and full of flavor.
Tender grilled chicken pieces marinated in special spices. A light and flavorful choice.
Spiced chicken thigh, grilled to juicy perfection. A richer and more flavorful cut of chicken.
Thin slices of marinated chicken, cooked on a vertical rotisserie. Served in wrap or on a plate.
Minced meat kebab wrapped in lavash, served with tomato sauce and melted butter. Often paired with yogurt for a rich finish.
Smoky roasted eggplant blended with yogurt, topped with grilled beef or lamb. Creamy, flavorful, and truly comforting.
Grilled sea bream, known for its light and delicate flavor. Served with lemon and olive oil.
Authentic Turkish cuisine, served with heart.
Deep-fried bulgur shell stuffed with spiced ground meat. Crispy on the outside, tender and flavorful inside.
A warm and comforting red lentil soup, mildly spiced and full of homemade flavor. A Turkish classic starter.
Diced and lightly fried beef liver, seasoned and served with onions and parsley. Crispy outside, tender inside — a beloved Turkish appetizer.
Authentic Turkish cuisine, served with heart.
Thin flatbread topped with a savory mix of minced meat, tomatoes, onions, and spices. Baked until crispy and served with lemon and fresh greens.
Turkish-style flatbread topped with spiced ground beef and baked to perfection. A classic and satisfying meat pide.
Flatbread topped with tender cubes of beef, baked in a stone oven. A rich and hearty Turkish favorite.
Turkish flatbread topped with melted white or yellow cheese. Hot, cheesy, and deliciously satisfying.
Flatbread topped with slices of Turkish sujuk sausage and baked to perfection. Spicy, smoky, and full of flavor.
A rich combination of ground beef, sujuk, cheese, and cubed meat on flatbread. Every bite offers a new flavor.
Authentic Turkish cuisine, served with heart.
A creamy dip made from chickpeas, tahini, lemon juice, and olive oil. Smooth, flavorful, and perfect as a starter.
A generous portion of classic hummus, perfect for sharing. Garnished with olive oil and spices for extra flavor.
Golden, crispy on the outside and soft inside — classic French fries. A perfect side for any meal.
Golden, crispy on the outside and soft inside — classic French fries. A perfect side for any meal.
Finely chopped spicy mix of tomatoes, peppers, onions, and herbs. Bold, tangy, and perfect as a zesty appetizer.
A thick and refreshing yogurt dip made with strained yogurt, mint, and garlic. Cool and creamy, perfect alongside grilled dishes.
Authentic Turkish cuisine, served with heart.
One additional skewer of any kebab of your choice — beef, lamb, or chicken.
Thin slices of marinated chicken, cooked on a vertical rotisserie. Served wrapped or with rice for a hearty meal.
Spiced beef slices cooked on a vertical rotisserie. Served wrapped in flatbread or plated with rice.
Spiced chicken shawarma wrapped in flatbread with fresh vegetables and sauces. A flavorful and convenient meal.
Seasoned beef shawarma wrapped in flatbread with fresh toppings and sauces. A hearty and handheld favorite.
Choice of chicken or beef wrap served with crispy fries and a soft drink. A satisfying and convenient combo meal.
Boiled white beans served plain or with sauce, prepared in traditional Turkish style. Simple, hearty, and nourishing.
Crispy chickpea falafels served with hummus, salad, and sauces. A hearty and satisfying vegetarian option.
Crispy chickpea falafels wrapped in flatbread with fresh veggies and tahini sauce. A light yet flavorful vegetarian wrap.
Authentic Turkish cuisine, served with heart.
Grilled beef burger with fresh toppings, served with crispy fries. A satisfying and timeless favorite.
Crispy on the outside, tender on the inside chicken strips served with golden fries. A popular choice for all ages.
Authentic Turkish cuisine, served with heart.
A traditional Turkish dessert made of thin pastry layers filled with crushed pistachios and sweetened with syrup. Rich, flaky, and irresistible.
A light and creamy dessert made with milk, rice, and sugar. Traditionally baked and served chilled with a golden top.
Authentic Turkish cuisine, served with heart.
A refreshing mix of tomatoes, cucumbers, peppers, onions, and parsley. Dressed with olive oil and lemon juice.
A vibrant Middle Eastern salad with fresh greens, tomatoes, cucumbers, and crispy pita chips. Tossed with tangy pomegranate dressing.
A refreshing salad made with fine bulgur, fresh parsley, tomatoes, and lemon juice. Light, zesty, and full of herbs.